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Contribuer aux commentairesWe ate here on a Saturday night and were the only ones at 6:00. There were some at the bar. Renovations are in the process so not much to look at for the moment but I have to say our meal and service was excellent. The salads were great with the dressing on the side. We had the 6oz fillet mignon which was cooked perfectly. Even my son who is pretty picky on how his is cooked was very pleased! I had the mushroom risotto and asparagus. Both had fantastic flavor. We got a Apple pastry dessert with ice cream, Carmel drizzle, a dollop of whipped cream and fresh strawberries. A perfect finish! Even though atmosphere isn't much at the moment with renovations, food was fantastic and it was like having our own private dinner!
My husband and i went here for an after party following our wedding. Matt the restaurant and bar/ night manger went above and beyond to accommodate us! He put us on the list for early check in, he kept the kitchen open for our party (food and drinks were great), champagne with chocolate and rose pedals were left in our room as a surprise (which made our night after a let down at the wedding venue earlier). I would highly recommend this place for a night stay or book an event. The rooms are clean the people are awesome!
The aesthetics of this place is beautiful! Our server Jasmine “Big Jas” was very professional, yet helpful and good energy. My husband and I really enjoyed our experience.
Breakfast service is lacking, always. I've been numerous times over the last year and it is always a problem to simply pay a check, let alone get service in under 1.5 hours.
My husband and I came here for Valentines. We had a reservation for 7:30pm. We basically seated ourselves, then waited about 45mins or more before anyone even acknowledged us and took our drink order. The food was bland. Horrible food and service! Overpriced garbage.