Images
ContribuerRéserver
Évaluations
Contribuer aux commentairesDid not like, not many people in restaurant but we still waited about 20 minutes to be seated. Salad was still full of water. Stuffed mushrooms were very different from what I have use to getting and not in a good way. I would never order them again. My crab legs were also full of water. My drink was great. But I don't think I'll be going back. Time to find a different seafood place.
My wife and I decided to stop in after getting married. First time ever eating there, food was GREAT. But our server Kaitlyn was the best. She made sure we were taken care of and even brought us our cheesecake with “congratulations” on it. 10/10 recommend! Definitely will be coming back!
I have to say they knocked out out of the park this evening. From walking in the door to leaving, it was a great experience. There was 4 in our party on Saturday evening. We waited for a table around 10 minutes. Out of everyone in the group, not one of us had any kind of complaint or even a 'this could have been better '.. actually left saying that was the best meal we had had in a long time from a restaurant. That says it all cause we eat out alot. Great job Red Lobster
The service was great. Our waitress was so kind. Didn't catch her name she was a young woman. The food eh not so good. Could totally tell the potatoes were microwaved? They had like a film over them. Gross.
August 2, 2022 I'm truly AMAZED at how good our meal was last night, especially my steak. Anyhow, for $80.47, we had an extremely pleasant experience. My Surf Turf, Maine Lobster 12oz NY Strip was full of surprises beginning with the lobster baked potato. The potato was kinda small which was okay for the amount of lobster sauce provided. This was my first time trying it and oh boy what a delight!!! It was super delicious and the sauce actually had huge chunks of lobster that you could actually stab with your fork. Amazing!!! As for the Maine Lobster, a bit small but huge on flavor. The seasoning was absolute perfection. The NY Strip, I had my doubts until the first bite which melted in my mouth. Seriously, this steak was cooked to perfectly (medium well) and again, the spices were so good I didn't need any additives such as steak sauce. Now my wife had the White Wine Roasted Garlic Mussels and loved them. Over 35 years she has convinced me to try one from time to time and I always hated them. Last night to humor her, I tried one and to my amazement, I went back for a second and third; these were wonderful and I am very glad I tried them so hats off to the cook. They did forget the chicken tenders and fries from the bag. Brian, the manager, offered to send a gift card with profuse apologies. I appreciated our conversation which is why I didn't deduct a star plus the food was truly amazing.