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Contribuer aux commentairesThe food was good. There was only one waitress. The only waitress that was there was overwhelmed. Half of the things that we asked for they did not have.
The food was excellent, but the service was terrible for dine-in. I wouldn't recommend going on weekends; it's much better during the week when Wendy’s is less crowded.
The restaurant was extremely cold, to the point where you felt compelled to eat quickly just to enjoy your food while it was still warm. I was shocked by the price—$36 for just 1 lb of barbacoa, some consommé, and a Diet Coke!
The food was decent. The barbacoa was tasty, but the decor really needs a major facelift. The seats were worn out, and the place felt smoky inside. The michelada was lacking in flavor, and we asked for extra mix to improve it, only to be charged for it. On a positive note, the service was good, despite what other reviews say. Will I return? Maybe, but for now, I prefer takeout.
Very good food the best Barbacoa