Koutouki The Rakomelo - Kamari

Unprofessionalism at it 's best I stayed in a small hotel right around the corner so I regularly walked by Koutouki The Rakomelo . On the first two evenings I was handed business cards from the staff and we had some friendly small talk. So on the third evening I politely refused to take more business cards (What 's the point of this anyway? and told them that I already had received two business cards. Somehow they took this the wrong way and started insulting my wife and me. And everytime we walked by (which was like twice a day they started instigating. Imagine that: a man that could easily be my father 's age (55 60 years old mumbling Greek insults under his breath everytime you pass by, because you didn 't want to take business cards for the third, fourth and fifth time. Just ridiculous... So to everybody looking for a nice restaurant my advice is: Go down to the beach, spend 3 5 € more and enjoy the beautiful view and the sea breeze. This is much nicer than sitting in this dark cave.

Too good Service: Dine in Meal type: Lunch Price per person: €10–15

Vegetarian options: Vorspeisen sind viele vegetarisch Service: Dine in Meal type: Dinner Price per person: €20–25 Food: 5 Service: 4 Atmosphere: 4

Service: Dine in Meal type: Dinner Price per person: €15–20 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Grilled Feta with Chili, Mix Sea Food for 2, Tomato Spread, Pita

Excellent tavern. I found a map through Google, so the barking from the street would have scared me off. Although this is done in almost every institution. The wine is excellent, very tasty, for me the main criterion, besides tasty, without a headache after The food is very tasty. Ordered a Greek meat dish. Probably the most tender meat I have not eaten. I didn't even know it could be like that. Highly recommend dining here. The staff is very nice. The owner himself comes up and talks about the place. There was a feeling that they really love their restaurant. Photo of only a neighboring table, was passionate about food