Outer Banks Boil Company Kitty Hawk

Last week, we had an amazing takeout meal from Duck that quickly became the family favorite. We ordered the Clam Boil for eight, and there was plenty of food for everyone. I highly recommend getting the tablecloth and aluminum pans; they make everything so much easier. The corn muffins were also delightful. With the corn, potatoes, sausage, and seafood, we didn't need any extra sides. I definitely recommend this for a convenient and delicious meal on the Outer Banks!

Always great food, very helpful staff. Love this place!

Doug did an amazing job with our boil! We loved it and can’t wait to request him again next year!

Amazing! Every part of our meal was outstanding. Doug, the boil master, was professional, friendly, and went the extra mile in his service. He even took the time to explain the process to the younger guests. The seafood was cooked to perfection and was a favorite among everyone. I highly recommend them for your next meal in the OBX!

We had a family reunion in Nags Head the first week of July 2024. We had 21 people in the main house and another 5 in a secondary house. Normally, we would all go out to a restaurant for dinner one night during our week, but since 100% of the family made it to the reunion trip this year, there were way too many. What to do? Our niece suggested the Outer Banks Boil Company which she has used in the past and highly recommended. They come to you with dinner – they cook it at the property, set up the eating area, serve the food in boil style fashion, and cleanup after the fact. What else could you ask for? We booked our reservation for the early meal. Beau showed up 15 minutes before his arrival time to scope out the place and recommend options for the best place to hold the feast. Normally, all food is cooked together but we had a situation where certain family members ordered additional seafood above the normal shrimp boil. To ensure the food was distributed properly, Beau went above and beyond and cooked two pots, back-to-back, utilizing the stock from the first pot to maximize flavor. What an experience! The food was magnificent and the service impeccable. Beau provided top tier service and represented his company well. Ironically, one of the favorite ingredients of the boil was the andouille sausage – was the first to be devoured. I would highly recommend, and we plan to do again. Albeit a little on the high end, it is worth every penny. Thank you Beau and the Outer Banks Boil Company for a memorable meal?