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Contribuer aux commentairesI been going here for 2 years for pho soup. I give it a 5 star because I believe they have the best authentic pho soup in town. Good customer service. Ask Linda the cook to make it good.
Not the food we were expecting. Claypot/Fish soup. The claypot fish was cooked sauce was thick and sweet. The soup was spicy and salty. (was not indicated on the menu as a spicy dish) Steam rice served was broken dry rice not the normal steamed fluffy rice.
TLDR: This is not my Vietnamese mother in law?s food. Very disappointing. We chose to dine in and were excited about the menu. Almost slipped twice as we walked in?they had just mopped and had no caution signs displayed anywhere. There also was no one else dining in. This should have been our biggest red flag. They were out of Banh xeo. Iced coffee was just okay. Pennywort juice (rau ma) $3.95? thick and grainy? Either it was not filtered correctly or they made it from powder? Took a few sips hoping the texture would change then tossed it. Chicken mint salad (goi ga rau ram) $11.95? chicken was dry and chewy and there was no cabbage! I?ve never had a Vietnamese salad this bad. Hu tieu nam vang Kho $13.99? looks great in the photo, but the noodles were undercooked, there was no fried garlic, the sauce tasted like only soy sauce, sugar and oil, and the soup on the side was murky. We didn?t finish this dish.
Only Vietnamese restaurant that has this beef ?cerviche-like dish? I can find only here in Vegas. Marinated with lime and garnish mint, onions, chili? etc makes it so good. Also the sate pho is out ic this world.
I love my bot chien a.k.a. fried rice flour cake . It is so good I ordered 2 dishes. Great price..