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Contribuer aux commentairesNice little after buying tapas joint near the one leberpool. we had the boquerones, albondigas, calamari, shoering chips with small medaillons of seered wagyu and ice cold san miguel frescas.
My first visit to a restaurant in la tasca was in 1998 in didsbury, a lot. wow was my description. now I'm still going to didsbury and also to liverpool where we live. I must say that tjere was a decrease in portion sizes and service. the menu selection has decreased and prices rose. service is good. However, they have not allowed to reserve a table for groups under 8, so they first have to take a few drinks at the bar when it is busy.
Gr8 small spanish! I think it's safe to say 2 that evry1 likes these restaurants!
Cost reduction has led to a reduction in standards.
Staff have always been very nice here also majority are Spanish which adds to the experience they also like it wen u speak Spanish to them if u know it. Go here regularly n never had anything but 100% good service n food!
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