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Contribuer aux commentaires Ce que User aime dans Kabuki Japanese Steakhouse And Sushi Bar :
Kabuki était une expérience aussi amusante. Tous les chefs que j'ai vus à la grille avaient de grandes compétences et des personnalités amusantes. Le filet mignon était excellent Voir tous les avis.
Ce que User n'aime pas dans Kabuki Japanese Steakhouse And Sushi Bar :
J'aurais généralement recommandé ce restaurant mais j'étais loin d'être satisfait de cette visite. Nous avons eu des réservations et attendions d'être assis. Le cuisinier qui était à notre grille de table Hibachi n'a pas beaucoup interagi avec nous et n'a montré aucune créativité avec la nourriture. La nourriture était décente mais pas quoi que ce soit pour raver. Nous étions tellement excités parce que c'était la ve... Voir tous les avis.
Usually I would have recommended this restaurant, but I was not satisfied with this visit. We had reservations and waited for 40 minutes. The cook who was at our Hibachi table grill did not interact much with us and showed no creativity with the food. The food was decent, but nothing to rave. We were so excited because it was New Year's Eve and we wanted to share this experience with our friends who were never before. Everything was less than stellar. Let's say they won't be back. We will try again, but it wasn't our best experience.
Stunning food and amazing service. It is worth it – will go back!
Usually I would have recommended this restaurant, but I was not satisfied with this visit. We had reservations and waited for 40 minutes. The cook who was at our Hibachi table grill did not interact much with us and showed no creativity with the food. The food was decent, but nothing to rave. We were so excited because it was New Year's Eve and we wanted to share this experience with our friends who had never been. Everything was less than stellar. Let's say they won't be back. We will try again, but it wasn't our best experience.
Stunning food and amazing service. Good value – will go back!
Kabuki was such a fun experience. All the chefs I saw at the grill had great skills and fun personalities. The filet mignon was excellent!
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