House Of Shish Kabob - Menu complet

Cooked on a skewer.

Traditional mixture of pickles, carrots, cauliflower, eggplant and herbs in grape vinegar.

Cooked on a spit and wrapped in a pita.

Specially marinated lamb tenders, skewered with bell pepper, onion and tomato served with fluffy rice topped with saffron and tomato.

Crispy rice with 1 or 2 toppings.

Yogurt with cucumber and shallots, homus, shirazi salad.

Cooked grape leaves, stuffed with rice, tarragon, yellow split peas, parsley and herbs.

Fried and cooked eggplant topped with kashk, mint and fried onion.

A delicious cooked mixture of lentils, red beans, spinach, herbs, seasonings and Persian noodles.

A delicate mixture of yogurt and shallots.

Sour cherry mixed with rice served with chicken kabob or lamb shank and tomato.

Marinated chunks of filet mignon, skewered and char-broiled to perfection, served on basmati rice topped with saffron and grilled tomato, peppers and onions.

Cooked on a skewer.

Green salad with Caesar dressing and cheese. Tomatoes, cucumber, onion, and olives.

Feta Cheese, roman lettuce, roman tomato, persian cucumber and black olive mixed serve with olive oil and balsamic vinegar

Tomatoes, cucumber, onion, and olives.

Seasoned barberries and rice served with chicken kabob or lamb shank and tomato.

Tomato, onion, parsley, cucumber, and herbs mixed with olive oil and lemon juice.

Fresh salad with a variety of green vegetables typically served on a bed of lettuce.

Special mix of baby lima beans, fresh dill weed and rice served with lamb shank and tomato.

Tasty salmon steaks marinated traditionally and char-broiled to perfection served with fluffy rice topped with saffron and tomato.

Combination of ground beef and ground chicken.

Tender boneless skinless white meat chicken and ground beef.

Ground chicken mixed with special spices, broiled and served with fluffy rice topped with saffron and tomato.

Cooked on a skewer.

Ground beef mixed with special spices, broiled and served with fluffy rice topped with saffron and tomato.

Select cuts of tender filet mignon skillfully prepared and seasoned served with fluffy rice topped with saffron and tomato.

Fresh salad with a variety of green vegetables typically served on a bed of lettuce.

Cornish chicken marinated and served with fluffy rice topped with saffron and tomato.

Combination of tender white meat chicken and ground chicken served with fluffy rice topped with saffron and tomato.

Marinated, skewered and broiled served with fluffy rice topped with saffron and tomato.

Combination of filet mignon and ground beef served with fluffy rice topped with saffron and tomato.

Parsley, mushroom, red kidney, onion, leeks, chive, cilantro, salt and pepper to taste, juice of a lime and fenugreek.

White and green rice, hummus, shirazi, lental soup.

Cherry and white rice, grilled mix vegetable, hummus, egg plant.

Green and zereshk polo rice, dolmeh, hummus, ash reshteh.

Ground chicken mixed with special spices, served with sangak wheat bread and shirazi salad.

Tender boneless skinless chicken served with sangak wheat bread and shirazi salad.

Ground beef mixed with special spices, served with sangak wheat bread and shirazi salad. Chicken koobideh sangak.

Combination ground chicken and ground beef served with sangak wheat bread and shirazi salad.

Breast of chicken skillfully prepared and seasoned served with fluffy rice topped with saffron and tomato.

Yogurt with cucumber, mint and herbs.

Carbonated and non-carbonated yogurt drink.

A delicious combination of garbanzo beans mixed with tahina, garlic, lemons and olive oil.