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Contribuer aux commentairesThis was my first experience with Korean BBQ (believe it or not . I loved it! We has the combo for four. Man, that's a lot of meat! Definitely a meat lovers paradise. (My husband ? Will definitely go again.
We go here occasionally and all our past visits have been tolerable..service average sometimes annoying?food expensive but still tolerable..last visit was just waaaayyyy off and for the price increase and food serving cutdown this was just unjustified..i know the pandemic hit you guys but still..we will not eat from this serving bowl?disgusting and unappetizing..we will not plan on going back..
We had a wonderful dinner at WuJu Korean BBQ yesterday with our good friends! Not sure why some people have negative comments about the side dishes. We LOVED all the side dishes and are so glad they didn't over salt them like many other Korean Restaurants. We are very health conscious eaters and we really appreciated after talking to the waitstaff, Emily(the best! , and the owner(so kind! that they use more fruits and natural ingredients to season the food rather than lots of sugar, soy sauce or salt like many others do...and all the side dishes are made by them in house (pic is one of my favorite side dishes in Togo container ! All the meats were seasoned perfectly with great quality, not too sweet not too salty, and the portions were perfect for the 4 of us to share who needs to eat more than your body needs! We prefer the restaurants that provide quality over quantity when we dine as we do at home. We will be back to dine again soon!!!
The staff were friendly. The food tastes good but not for BBQ. We ordered combo K and found out meat was much less than we expected. The beef tasted not fresh. Cold noodle tasted good. We probably just try regular food there.
This was the first time going back after the Covid lockdown. This place used to have such great food and service. However, this time the service was slow, with the waitresses constantly apologizing to customers for the delays. The sides were very disappointing: kimchee did not taste like kimchee, and all the vegetable sides were under-seasoned and bland. We ordered Seollungtang, but the broth tasted like water. Both the kimchee stir-fry with spicy pork and the squid stir-fry tasted okay but it was done Chinese style, not Korean style. We asked the server why there was no kimchee in the kimchee stir-fry, and she said it was kimchee-flavored stir-fry with some cabbage (very little? it had more onions than cabbage). The waitresses were obviously new and inexperienced (so it was not their fault), and we could see that they were trying their best. Outside the restaurant were signs for hire for servers, dishwashers and cooks. They definitely need a new cook for sure. We did not try the BBQ this time so I cannot vouch for the quality or taste of the BBQ, but the regular menu options and sides were quite disappointing. We will wait for better reviews before returning back.