Relish at Ponte - Menu complet

Shrimps, feta, lemon, olives and parmesan

Salad greens, egg, apple, cheese balls with nuts, chicken, and honey dijon dressing

Romaine, lettuce, croutons, bacon bits, parmesan cheese, and special caesar salad dressing

Deconstructed California maki salad with mango, nori, and crab sticks.

Succulent slices of tenderloin with Au Jus gravy

Grilled salmon and sesame noodles with peanut sauce

Simmered Shiitake mushrooms in oyster sauce with slices of Japanes tofu topped on Cilantro rice

Boneless chicken thigh with gravy on top with mixed vegetables

Lamb shanks simmered in red wine, rosemary, and tomatoes

Salad greens, mandarin oranges, crispy wanton strips, chicken toasted sesame seed, and oriental dressing

Salad greens, sundried tomatoes, feta cheese, walnuts, and homemade raspberry dressing

Grilled salad with shrimp, romaine lettuce, croutons, bacon bits, and parmesan cheese

Beef braised in red wine, Italian herbs and spices

Slow roasted lamb shoulder served with pita bread, aioli and choice of couscous or other side dish

Marinated in chimichurri sauce, served in fish fillet with garlic aioli

Baked salmon with our creamy savory topping

Healthy and light salmon, fillet simmered in white wine

Slices of beef tenderloin with gambas

350g of Certifiesd Angus Rib-Eye Steak

rice toppings, chorizo sauteed onions with sunny side-up egg and fresh slices of tomato with basil