Old West Steakhouse - Menu complet

Three meatballs with homemade meat sauce and spaghetti pasta

Thick cut 14 oz. Of tender, juicy rib eye

American cheese melted on buttered texas toast

8 oz. Grilled chicken breast seasoned with lemon pepper or cajun spice or bbq or catalina sauce

Grilled or fried chicken breast, served on a toasted bun

Three slices of bacon on buttered texas toast, with lettuce and tomato

Fried or grilled chicken breast sliced over fresh lettuce, topped with red onions, tomatoes, cucumbers blended cheese

8 oz. Grilled salmon filet over crisp lettuce, topped with tomatoes, bacon, cucumbers, carrots, bell peppers red onions

Rich homemade meat sauce served in a kid sized portion

Beer batter dipped shrimp, deep fried and served with cocktail sauce or sweet and sour sauce and hush puppies

A combination of french fries smothered in mozzarella topped with parmesan cheese and bacon crumbles

Our tender, juicy 8 oz. Ribeye, smaller for the smaller appetite. Very flavorful!

8 oz. Salmon, grilled to perfection and served with lemon butter sauce

3:00 8:30 pm

11:00 am 2:30 pm

3:00 pm 8:30 pm

11:00 am 8:00pm

11:00 am 8:00 pm

8 oz. Grilled chicken breast, topped with onions, peppers, mushrooms, bacon and cheese

10 oz. Top sirloin medallions, sauteed in wine sauce with mushrooms, onions and peppers

Half pound angus burger on texas toast. Topped with cheese and grilled onions

Homemade meat sauce, tossed with spaghetti pasta and cheese

Rich homemade alfredo sauce over fettuccini pasta

Two 5 oz. Bacon wrapped filets, charbroiled to perfection

10 oz. Top sirloin

Half pound of fresh ground angus burger, charbroiled

10 oz. Top sirloin

Crispy flour tortilla, filled with smoked chicken, black beans, corn, pepper jack cheese, red peppers and spinach, served with ranch dressing

Marinated in our special blend spices, then charbroiled

10 oz. Sirloin, crispy lettuce, topped with tomatoes, bacon, cucumbers, carrots, bell peppers, red onions mixed cheese

Half pound of fresh ground angus with mushrooms and cheese

Two large pieces, grilled with cooking sherry and grilled onions

10 oz. Top sirloin

Grilled or fried chicken breast and spaghetti pasta covered with marinara sauce and mixed cheese

A serving of large chicken breast strips, breaded and deep fried to a golden brown. Served with your choice of sauce

A generous serving of fresh tomatoes, hand battered and deep fried

Six lightly breaded mozzarella cheese sticks, deep fried and served with marinara sauce

Golden fried crispy potato twists served with our spicy white queso and pico de gallo

A popular favorite

Breaded, deep fried steak, smothered in peppered white gravy, for a great home cooked meal

12 oz. Of our famous sirloin, marinated in our own greek spice recipe

Very similar to the porterhouse, but a little smaller in size. 10 oz

10 oz. Texas cut top sirloin, charbroiled for maximum flavor

Served with your choice of hot sauce or bbq sauce

Homemade meat sauce, covering layers of pasta, mozzarella, ricotta, parmesan and romano cheeses

Served with butter sour cream

Slow grilled to perfection and lightly basted with delicious sweet baby ray's bbq sauce

10 oz. Hamburger steak, hand made of fresh ground beef and seasoned with our own blend of spices

Two large pieces, deep fried and served with dipping sauce

5 oz. Steak grilled for the little ones

8 oz. Grilled chicken breast, topped with mozzarella and parmesan cheese, brushed with garlic butter sauce

Mon fri 11:00 am 2:30 pm

Or garlic mashed potatoes after 4 pm

Chicken medallions, sauteed in teriyaki sauce, with mushrooms, onions and bell peppers

One of our more popular, thick cut 12 oz. Steaks with terrified flavor