Thai Beach Cafe Seaford - Menu complet

Stir fry fresh veg, roasted cashew nuts with mild chilli sauce.

Thai rice noodles stir fried with egg, fresh veg and coriander, topped with crushed peanuts.

Stir fry fresh veg and Thai basil with spicy coconut sauce.

Indonesian style noodle soup with red curry, fresh veg, and tofu.

Hot and sour Thai soup with lemon grass, chilli, lime and coriander.

Coconut milk soup with lemon grass, chilli, lime and coriander.

Green curry with Thai basil, lime, green chilli and fresh veg, simmered in coconut milk.

Chicken breast fillet minced and mixed with Thai herbs and spices, ginger, chilli, lettuce and peanut.

Thai style thick rice noodles with fresh chilli, Thai basil and fresh veg.

Combination seafood (fish, mussel, scallop, prawn, calamari) stir fried with fresh veg end mild Thai curry sauce.

Thai curry prawns with fresh veg and lime, stir fried in rich aromatic choo chee sauce.

Thick rice noodles stir fried with fresh veg and egg in mild oyster sauce.

Stir fry fresh veg with sweet and sour sauce.

Steamed fish fillets with coriander, fresh veg and ginger, stir fried in chefs special ginger sauce.

Fresh prawns, garlic, coriander, red and green onion, stir fried in a delicious garlic sauce.

Strips of calamari stir fried with Thai basil, chilli and fresh veg with mild and spicy sauce.

Stir fry fresh veg with chefs famous satay sauce.

Stir fry garlic, Thai basil, chilli and fresh veg with soy/oyster sauce.

Red curry with fresh veg, Thai basil and red chilli, simmered in coconut milk.

Thai curry with potato, onion and peanut, simmered in coconut milk.

Yellow curry with potatoes, capsicum and onions simmered in coconut milk.

Marinated chicken breast fillet served with chefs famous satay sauce.

Pastry filled with curry chicken, herbs and veg, served with sweet chilli sauce.

Prawn crackers and peanut sauce dip.

Thai style spring rolls chicken or vegetable, served with sweet chilli sauce.

Hokkien noodles stir fried with fresh veg, Thai basil and coriander in sweet chilli sauce.

Stir fried Hokkien noodles, fresh veg with chefs special mild sauce.

Stir fried rice with combination mixed seafood (fish, mussel, scallop, prawn, calamari) and fresh veg.

Thai style stir filed rice with a combination of chicken/ pork/ beef/ prawn and fresh veg.

Stir fry fresh veg and coriander with mild oyster sauce.

Fresh ginger and veg, stir fried in chefs special ginger sauce.

Light and fresh chicken stir fried rice with Thai basil and fresh veg.

Steamed fish fillets stir fried with fresh chilli, coconut cream, fresh veg end spicy red curry sauce.

Steamed fish fillets and fresh veg stir fried with sweet and sour sauce.

Chefs own style of zesty chilli prawns stir fried with fresh veg, Thai basil and coriander.

Chicken and fresh vegetables super charged with two types of thai chilli, egg noodle cooked as hot as you like.

Chicken, prawn and fresh vegetables combined into a delicious curry noodle in thai beach style.

Stir fried Hokkien noodles, fresh veg, beef, chicken, pork, prawn with chefs own secret sauce.

Chicken breast fillet minced and mixed with selected Thai herbs, lemon garss, coriander, lettuce end lemon juice.

Mixed seafood (fish, mussel, scallop, prawn, calamari) salad tossed with selected herbs and fresh veg, lettuce, lemon grass and lemon juice.

Thai fish cakes served with sweet chilli sauce.

Marinated thai style chicken wings served with sweet chilli sauce.

Marinated prawns with sprina onion wrapped in spring roll pastry served with sweet chilli sauce.

Similar to red curry, with a sharper flavour, seasoned with kaffir lime.

Spicy Thai lean beef salad with chilli, Thai herbs, coriander, onions, lettuce and crushed peanut.