Viet Rose - Avis

Pho is a soup which has a strong beef broth, sticky, tasty, with aniseed and other spices cutting through.I think my pho was made on a broth made with stock cub...

We only had spring rolls and lettuce but they were very tasty and the lady who is running the place is a character. we will return.

Discovered this place a few years ago and return every couple of months - Viet Rose has my favourite curry laksa in Melbourne. The place looks a little run down...

Timeliness, quantity, and quality have never been an issue. Most of the things I have ordered have come in separate packages for combing which makes it easier t...

Popped in for a quick lunch and wasn't disappointed.This place serves up familiar Viet favourites . I had the sliced beef pho, broth was tasty and beef was tend...

Ah, Viet Rose, how does your laksa get so creamy and dreamy? One of the best laksas of my life. Some of the other things I’ve tried, like the Chinese broccoli,...

Really good Bahn Mi up there with the best! Roast pork was incredible, so juicy and plenty of crackling which added nice salty flavour and crunch.

Had the grilled chicken with rice. It came with some Nick Cham dipping sauce which was a nice accompaniment. For the price $13) it was pretty good — basic but f...

Yummy baby vegetable and tofu laksa bowls for entree went perfectly with the vegan vermicelli rice noodle bowl, and fast food service, sadly were out of the 3 c...

ToFeedTwo became ToFeedSeven for a birthday celebration. A bustling, fun restaurant that is popular for a very good reason. A must for those wanting decent Viet...