The Godfather - Avis

Friendly waiter, good food, fish was good. the desserchokolade mousse was very good.

Spend today the lunch of a beautiful mother. eating and service was really great

Awesome! - aazing! what an unhappiness every time! they become families at this place! was all the years! they celebrate something valuable at godfathers! thank...

Best steak I ever had.Good Service.The waitress knew the menu well and made great suggestions.

We had a birthday dinner last night for my friends 40th birthday..everything was okay from the get go...we did mentioned it was her birthday...ordered good bott...

Our booth booking got wrong by the restaurant and we ended up sitting across the entrance catching a nice draft. Book for the back of the restaurant instead dur...

Food is absolutely delicious. The ambience is great and I will definitely recommend this establishment. Meal type: Dinner Price per person: R 250–300 Food: 5 Se...

What a fantastic experience Food: 5 Service: 5 Atmosphere: 5

Went Saturday for lunch. First time and last! Everything is cheep and tacky service, food, decor, very damaged tables and, and, and . I suppose everyone, needs...

Great steak, most evenings it's quite full and booking would be recommended. Steaks are great. The Midstream area is quite safe, so that's stress if not there....

In my opinion, this is the best restaurant. The food is incredible, the service is great, and the owners provide personal attention. It's sad that the Centurion...

What a brilliant cullinary treat this place was! Went there yesterday and have previusly always just passed and paid it no attention. Best decision for us to ha...

The best hosts ever! Such a homey feeling, with excellent food and drinks! Great service! Your best Spare-ribs you'll ever taste! Just an amazing restaurant

We have been dining at Godfather Restaurant Centurion for almost 10 years now. Last night, we told our waitress that we highly recommend this place to anyone. T...

What a special Mother's Day! Steve and Janet have been serving up excellence since 1991 and nothing has changed. From arriving, being served, dining and departi...