Borenco - Minusio

Establishment to recommend, very warm welcome, and artisanal products of very good quality

The cafe and bakery are great, but the associated restaurant is unfortunately not convincing at all. A cafe and a restaurant operate adjacent to each other under the name Borenco. Bakery, Cafe: Good selection of fresh breads and pastries, friendly and courteous staff. The restaurant, on the other hand, would be a case for Bumann, Rach and Ramsay. The gnocchi and sauce obviously come from canned food and unfortunately not even the good kind. The grated cheese comes in shrink-wrapped portions from the large distributor. The ingredients of the Quattro Stagioni pizza were also prepared with a can opener, resulting in oily artichokes and leathery mushrooms. The staff tries hard, but perhaps a bit overwhelmed.

Excellent service, delicious and plentiful meals...

Very delicious. I tried the tea room on Sunday morning. Great pastries and ice cream. You make a serious competition to Al Porto, continue with your smile.

Very good mixed cuisine. Salads, schnitzels, pizza, gnocchi, pasta, etc... Vegetarians will also find a lot to eat here. The food was also very well prepared. Service was very nice, despite the older age