Mei Wei - Modesto

I ordered the Mongolian beef combo plate, which mainly consisted of overcooked onions and soft beef. Overall, the dish lacked texture. It could really benefit from a stronger ginger flavor, less sauce, and being served over crispy noodles. The hot and sour soup was neither very hot nor flavorful, tasting somewhat off. The chow mein noodles were large, the chicken was decent, but overall the dish was quite salty. The shrimp was butterflied and overcooked, making it unappetizing. The egg roll was decent, with a nice ginger flavor and good cabbage, while the pork fried rice was just okay. Overall, it was typical average Chinese food. The portion sizes were generous, but the meal ended up being over $17 after tax and tip.

Unfortunately, there are no alcoholic beverages to accompany the food. Otherwise, it's great!

They serve large portions of food, and their lunch and dinner combos are excellent.

The food here is outstanding and incredibly tasty. I ordered takeout for lunch and dinner over two days in a row, and they always offer generous portions for the price. This has become my family's go-to Chinese restaurant.

The food here is truly amazing! A friend from Stockton suggested I try this restaurant, and I've been a dedicated patron for the past two years. However, I do have to mention that the front desk staff could be more welcoming. I called in advance, but when I arrived, they didn't even acknowledge me as I walked in. I waited for a few minutes without any recognition, so I decided to approach the register, but I was still ignored. I found that quite disappointing and almost considered leaving. I'll give them the benefit of the doubt since it was a bit busy, but this place remains my favorite.