Pacific Times - München

In the Tuna Carpaccio, which can be ordered as an appetizer, I already fell in love a few years ago when I first entered the restaurant. The Octopus salad, and the grilled tuna fillet were added to my favorite list. I must say that the fish specialities in the pacific Times taste outstanding. But for some time I know that the kitchen is also excellent. What I can recommend is the Tatar from Black Angus or even the Roastbeef (for not even 15 euros).

My living room, best food with best staff and cocktails for kneeling. Love it!!!

What to imagine under a real bar. Top selection, super ambience and bartenders who know what they do.

The Tartar can do everything! The cocktails accustomed super, the service first-class, polite and well informed. A must-go for this small town.

From service to ambience and fantastic food to drinks: fantastic!