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Contribuer aux commentairesWe found this restaurant on Find Me Gluten Free App. It had a good rating and was comfortable after a day of travel, so we thought we would try. I was initially a little nervous because I wasn't sure that the staff really understood what I was talking about when I asked for celiac-friendly gluten-free pizza. But they came to our table with the frozen crust they use for gluten-free pizza and showed me how to use a film pan to cook it. I ordered the Medina tips and the pizza was delicious. The taste was very unique and the quality of the ingredients was very good. They could have cooked the crust a little longer because it tasted better on the parts where it was cooked more than on the parts that were cooked less. My husband had pizza with a regular crust and was very impressed with it. Staff tried to meet my kelian dietary needs. And as I have not become sick, I give them two thumbs up! But the experience as a whole was only average. Nothing to write home.
Best gluten-free pizza I ever had! The staff was very friendly and accommodating. (I'm not a celiac)
A very delicious traditional italien Pizza and Gnocchi, with good service and prices
A very good restaurant but slightly overpriced compared to similar quality ones in the same area. The seafood pizza was delicious.
We ate here as part of a group tour. The restaurant was very attentive to our group of 17. Sampled various appetizers and a few different pizza offerings. The food was great, the restaurant was clean and vibrant. The staff was friendly. Perhaps we were given special consideration being part of a tour group, but the experience was fantastic.