Menu complet
Un aperçu complet de tous les 70 menus et boissons se trouvent ici sur la carte du Salad Eats de Nashville-Davidson metropolitan government (balance). Pour des offres changeantes, saisonnières ou hebdomadaires, veuillez contacter le propriétaire au +16153658646 ou par les coordonnées sur son site web romapizzaandpasta.com, jette un coup d'oeil à la carte pour voir la sélection de 70 repas et boissons.
Offres
Offres exclusives du restaurant: Pizza -70% pour 4.8 USD !
Boissons Gazeuses
Italien
Marinara sauce served over penne, topped with ricotta and mozzarella. Served with hot fresh baked bread sticks and side salad.
Chez Salad Eats à Nashville-Davidson metropolitan government (balance), on prépare une savoureuse pizza selon une méthode traditionnelle et est tout juste sortie du four.
En-Cas
Six pieces served with marinara sauce. Mozzarella cheese that has been coated and fried.
Plats Mexicains
Dessert
Favorite. Tube-shaped shells of fried pastry dough dipped in chocolate, filled with a sweet, creamy filling containing sweetened ricotta cheese, vanilla and powdered sugar.
Two delicate layers of sponge cake saturated with espresso coffee and marsala, then combined with a thick creamy layer of filling, and mascarpone.
Salades
Tossed mix lettuce with onions, green peppers, tomatoes, black and green olives ham, salami, pepperoni and mozzarella cheese.
Tossed mix lettuce with onions, green peppers, tomatoes, black and green olives with grilled chicken marinated with a combination of Greek, Italian, and middle eastern spices and topped with parmesan cheese.
Tossed mix lettuce mix with grilled chicken, chopped pecans, mandarin oranges, crumbled feta cheese, and raspberry vinaigrette dressing.
Tossed mix lettuce with onions, green peppers, tomatoes, black and green olives with ham and turkey and mozzarella cheese.
Tossed mix lettuce with onions, green peppers, tomatoes, black and green olives with feta cheese.
Fresh green lettuce mix with parmesan cheese, grilled chicken, and Caesar dressing.
Tossed mix lettuce, tomatoes, onions, green peppers, black and green olives, mozzarella cheese.
Favorite. Tossed mix lettuce with onions, green peppers, tomatoes, black and green olives with grilled chicken and mozzarella cheese.
Fresh mix lettuce mix with marinated beef, feta cheese, fresh mushrooms, tomatoes, and tuscan balsamic vinaigrette dressing.
Pizza - Petite Ø 22 Cm
Grilled chicken sautéed with onions and mushrooms with marinara sauce over spaghetti and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Plats Principaux
Six pieces served with marinara sauce. Baked bread that has been flavored with cheese.
Eight’’ loaf of bread served with marinara sauce. Buttery bread that is topped with garlic.
Plats Végétariens
Accompagnements
10’’ served with marinara sauce. Baked bread that has been flavored with cheese.
Pâtes
Marinara sauce over penne with meatballs, topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Type of dumpling filled with meat and cheese, baked with marinara and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Marinara sauce over spaghetti with meatballs, topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Favorite. Marinated Cajun chicken and shrimp in creamy alfredo sauce over penne and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Marinated chicken and broccoli in creamy alfredo sauce over fettuccine and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Meat sauce over spaghetti, topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Marinated chicken, shrimp in creamy alfredo sauce over penne and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Ring shaped pasta stuffed with meat and cheese, backed with basil pesto sauce and topped with mozzarella served with hot fresh baked bread sticks and side salad.
Ring shaped pasta stuffed with meat and cheese, backed with marinara and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Pesto sauce mixed with penne, topped with and mozzarella. Served with hot fresh baked bread sticks and side salad.
Marinated chicken in creamy alfredo sauce over fettuccine and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Marinated Cajun chicken and broccoli in creamy alfredo sauce over fettuccine and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Pies
Dinners And Entrees
Tender eggplant parmesan, marinara sauce and spaghetti topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Sandwichs
Marinated chicken in basil pesto sauce over penne and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Entrées
Marinated shrimp in Cajun creamy alfredo sauce over fettuccine and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Spaghetti Avec Saucisse Italienne
Marinara sauce over spaghetti with Italian link sausage topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Chicken Pasta
Marinated Cajun chicken in creamy alfredo sauce over fettuccine, topped with Cajun spices and mozzarella. Served with hot fresh baked bread sticks and side salad.
House Favorites Dinner
Sautéed onions, mushrooms, spinach, green peppers, tomatoes, black and green olives with marinara sauce over penne and topped with mozzarella cheese. Served with hot fresh baked bread sticks and side salad.
Poulet
Breaded chicken breast, marinara sauce and spaghetti topped with mozzarella served with hot fresh baked bread sticks and side salad.
Cuit Au Four
Layers of baked lasagna loaded with beef, parmesan, mozzarella and ricotta cheeses topped with marinara sauce. Served with hot fresh baked bread sticks and side salad.
Desserts
Pizza
Penne toasted with our delicious pizza sauce topped with sausage and pepperoni melted with mozzarella cheese. Served with hot fresh baked bread sticks and side salad.
Salades De Poulet
Tossed mix lettuce with onions, green peppers, tomatoes, black and green olives with Cajun grilled chicken and mozzarella cheese.
Plats De Poulet
Pasta Eats
Marinated chicken in sun-dried tomato and garlic pesto sauce over penne and topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
Pâtes Et Nouilles
Pasta stuffed with ricotta, parmesan and mozzarella, baked with marinara, topped with mozzarella. Served with hot fresh baked bread sticks and side salad.
