Oldestone - Menu complet

espresso, cocoa powder dust, raspberry coulis

mixed greens, heirloom tomatoes, champagne vinaigrette, and aged balsamic

moist layers of cake baked with freshly shredded carrots, filled and iced with cream cheese, garnished with toasted carrot cake crumbs

summer cucumber salad and remoulade

four layers of silky red velvet cake, filled with cream cheese icing, garnished with toasted red velvet cake crumbs and raspberry coulis

fennel, red onion, capers, spicy chorizo, and sambuca

banana peppers and marinara

crumbled bleu cheese, tomatoes, pickled onions, bacon lardons, and bleu cheese dressing

baby gem lettuce, shaved parmesan, and croutons

mixed greens, cucumber, tomato, carrots, champagne vinaigrette

fresh berries

baby spinach, balsamic glaze

brown sugar glaze

four layers of vanilla and chocolate cake, filled with fluffy caramel cream, garnished in whipped cream, topped with a traditional cannoli

Lump Crab meat smoked gouda tart

add jumbo lump crab meat stuffing $20

romaine, asparagus, eggs, bacon bits, red onions, palm hearts, bleu cheese crumbles, and ranch dressing

mango coulis

pickled ginger wasabi and seaweed salad

tomato-cucumber salad, and mint yogurt

bearnaise, brandied peppercorn sauce, chimichurri, horseradish, cream, rosemary port au jus, truffle mushroom demi-glace

four layers of local-favorite Cramer's famous moist and light pound cake, filled with raspberry preserve, iced in traditional butter cream

decadent New York cheesecake placed between two layers of chocolate cake, iced with milk chocolate and caramel drizzle

lemon and sea salt dressing

jumbo lump crab meat, asparagus, hollandaise

Chef's selection