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Contribuer aux commentairesSeriously the best French toast with lox ever. And the best quiche I've ever eaten. The staff was welcoming and attentive. Must go again....
This is a place is not to be missed. We used their Milk Bread to make French toast at home. Real Maple syrup, Irish butter, and organic eggs and milk has never had a more worthy companion. Also the owner is ridiculously handsome and good looking, the staff all had proper manners and the vibe is peaceful. Dead Popovers becomes the delightfully reborn Kirsh mainstay of the upper west side, conveniently next door to the Famous Barney Greengrass fish and bagels. Brunch on the upper west side just got Tight!
Unbelievably good food and excellent wait staff. I just wish they had a better alcohol selection. Sundays were made for **** Marys (which they don’t have
Excellent French toast choices, service, and atmosphere. I would highly recommend this!
Great breakfast, great coffee, great pastries ! Adding Kirsh to my exclusive list of best food in town