Bourbon Steak Los Angeles

Always exceptional here. PJ is fantastic always tending to things on cue which is especially helpful when ya bring your 2 year old for dinner as we do. Oysters were excellent. Steak A+ Australian Wagyu and the Miso Shrimp is perfect every time.

The steak and Caesars salad were incomparable. So, so, so good. My favorite steak ever. But the service from PJ is part of the outstanding service. Never seen anything like it. He's a master of good service.

We went to Bourbon Steak Los Angeles to have a combined celebration, i.e., Wedding Anniversary, Mother's Day, Birthday Father's Day. We have been to Bourbon Steak Los Angeles many times in the past our latest visit was no different. Overall, the experience was wonderful! Although, we do wish that some day a dish that we had many years ago would return, i.e., sous vide octopus. That was the only time that we ate octopus. It was delicious!

I arrived at the restaurant right before closing time and noticed that the staff were already cleaning up and preparing to close. It took them a while to prepare a counter seat for me, even though the previous customers had already left several minutes ago. I had to ask one of the runners to clean my seat, which was not the best first impression to give to customers. However, the food was delicious. I ordered the Delmonico Steak and fries, which were outstanding. The ambiance of the restaurant was suitable for a casual fine dining experience.

We celebrated my husband’s birthday and the food and service were excellent!