Puerto Vallarta - Menu complet

Adobo marinated pork or chicken with fresh pineapple, cilantro, onions and pinto beans wrapped in crisp lettuce leaves. Dressed with a light salsa verde.

Served in a crispy flour shell with your choice of chicken, beef picadillo, shredded beef or beans. Topped with cheddar cheese, lettuce, tomatoes, pico de gallo, guacamole and sour cream.

Tender sliced chicken breast specially prepared with fresh mushrooms, onions and green peppers served on a bed of rice with melted Monterey Jack cheese, topped with our special mild sauce and garnished with avocado and tomato. Served with warm tortillas.

Steak in our secret marinade, delivered sizzling hot over a bed of sauteed onions and green peppers. Served with pico de gallo, sour cream, guacamole, rice, corn or flour tortillas and choice of refried beans or rancho (cholesterol-free) beans.

Tender skirt steak, flame broiled, sliced and folded into soft corn tortillas with pico de gallo and Parmesan cheese. Served with Spanish rice, beans and coleslaw.