Gourmet Kitchen Chinese - Oroville

Delicious food. Nice people. We got honey walnut chicken which was super crispy and juicy. Mapo tofu was nice and spicy. The stand out was the spicy wonton appetizer. Good heat to the sauce and tasty filling.

The place is AMAZING! It's always quiet and hardly anyone in there but it is litteraly the best Chinease food we have ever had. The food comes out quick and fresh and the meat is so moist and delicious! The noodles are the thicker kind that are sooo good! It's a mom and pop place that deserves recognition! It might be off putting when you walk in because it's empty and quiet but you will not regret getting food here! Absolutely recomend 10/10 for sure! Tell your friends because we cannot lose this place!

It was not a good experience. The person serving us told us he closed soon. He closed at 8pm it was 6:30. He then said we need to order soon. We asked for the special. He said, I think there is only one. We said okay can you check if there is two. He came back with two specials very small plates. We got one ship, and about four pieces of chicken. Small pieces. The food was very greasy. I picked up my plate and put a spoon under one side of the plate to drain the grease. It was cold. And we were rushed. It cost over 44$ .. with no drinks. Way too much. Not a good experience for my auntie or myself. We will not go back.

My dad and stepmom rave about this place all the time so when me and my boyfriend wanted Chinese food we decided to try this place out and oh my god it was amazing. For 35$ we got more than enough to feed both of us and in this economy for Chinese food that’s cheep. The lady was amazing we wanted beef chow mein but they were out of beef so we got the shrimp and she gave us lots of shrimp since they didn’t have what we originally wanted. It took like 15 minutes for them to cook all the food and it was cooked to perfection. Just an overall amazing experience and will 1000 times be coming back!!

So salty I couldn't eat the cashew chicken that had no cashews and the mushrooms were on their last edible day.