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Contribuer aux commentairesWe ordered an appetizer for one, very abundant but little varied, many meats but little choice in cheeses. The club is run by young boys, not well prepared but surely willing.
I highly recommend this place, very well looked after in detail, friendly and definitely to try...Personal polite and respectful of the customer in every fringente! !But the strong dish, as we speak of farm restaurant, is undoubtedly the cuisine!Piatti refined but with a genuine note, from the appetizer to the dessert. Moderate prices! Particular to note, the apericena on Saturday evening where you can enjoy excellent dishes! The current theme is that of the Regions of Italy with dishes that retrace all our peninsula
I strongly disagree. Appetizer: sliced cutter and cheese brought without bread. First and second without any taste, the sweets were good but...... very salty account. We're not at all. .peccato for the local .. very nice
Too bad it closed
Locale piccolo ma ben curato la cucina buona e il personale gentile ed accogliente, bravi ! Consiglio vivamente a coppie o famiglie