Sgaia's Vegan Mheat - Paisley

This food is amazing, I really enjoy supporting this restaurant.

The products at this restaurant are really good, despite what some may say about being able to make them at home. Yes, it is possible to make soy milk, tofu, and bread at home, but not everyone has the time. If you enjoy good food that tastes great and is perfect for a treat, like Sunday brunch, then you should definitely buy this stuff.

This is the best vegetarian option I have ever tried!

Seitan is flour and water, and any seasoning you fancy. It costs pennies and is so easy to make yourself! Im a rubbish cook and can make great tasting seitan. Would love to see this wonderful versatile product honestly represented, and not ridiculously overpriced/overpackaged.

It 's almost as pleasant watching people queue for their food indicating the popularity as it stuffing one of their sandwiches into my own face. They 've only been on the vegan scene for a year and I can 't remember when their food wasn 't around. They seem to be at every vegan stall going on in the UK and when they 're not they 're creating vegan Egs (like replicas which ooze a yellow yolk type liquid, not yellow powder in a bag), and meatfree products which are delicious in their own right not necessarily replacing meat. Today at Dundee 's first ever vegan festival I tried one of their burgers, which was moist and tasty. No fancy bun needed, just a regular roll and some salad on top. I 'm excited to see what they come up with for Vegfest Scotland in a couple of weeks. Updated from previous review on 2016 11 20