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Contribuer aux commentairesI'm called Benedict. Friday 12 Jan. 2024, 20.30, first experience in this location. We're five. In the entrance I have the surprise not to find my reservation.... they make us sit equally with courtesy. I immediately notice the large number of seats (only partially occupied) . The tables close to each other with almost non-existent partitions.... this reduces to mere imagination the concept of autonomy and privacy. With the increase of the clientele, the evening (of course) continues deliciously wrapped by an infernal noise due to the lack of soundproofing of the environment. They all scream for the need to be heard also by the commensale... a bolgia! The service is celery and the staff is courteous and attentive. A pizza dinner that is well seasoned and acceptable as a whole. Perhaps a greater care in the preparation of pasta or in the temperature/during ratio of cooking would make the product really better. Total price in standard. Property Council (aware that will not be accepted): drastically reduce the number of tables, very excessive. The customer prefers to wait for a reasonable time outside the premises to enjoy a comfortable environment that makes desinating a moment of serene conviviality more than a declaration of war on his hearing. I think I come back, certainly on another day not next to the weekend.... a second chance is not denied to anyone!!
We came to this restaurant with my family because recommended by a colleague of mine and I must say that the advice was propitious as you immediately feel a cozy rustic atmosphere, but at the same time elegant. The location is equipped with a great space dedicated to the dining area with decorations and ornaments that are confederate to the style of the place, all enriched by an excellent service made possible thanks to the owner and the waiters present. The food was delicious, with some specialties at an affordable price that give the menu the dowry to be varied though economical. We ordered a Piacentina pizza, an out menu consisting of a pasta with curls, clams and shrimps and a pizza bread seasoned simply with oil salt and pepper. We will definitely return on other occasions to taste other dishes, to try absolutely!
Good evening to all my name is Giovanni and Saturday 11 November 2023 at 17:39 I booked a table X2 at 21:00 and we found a table in front of the toilet and behind our shoulders the doors of the kitchen I recommend to the owners to review the attendant for his little professionalism
We accidentally dined in this place found on the Internet. Very kind staff pizza very good and well seasoned. I recommend eating the pizza PIERINO really unique as flavor. I recommend eating in this place that in a word I would define INTIME and FAMILY. Ps we apologize to the waiters because we decided to sit in an uncomfortable table at their service, but still you were fantastic. A dear greeting to the owner of the house very kind and welcoming. Thanks, guys! We will return!!! !
I was there last week with my family as always at the top. Very good courtesy service. Only sins the tables too small and too close. To try