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Contribuer aux commentaires Ce que Gregorio Runolfsdottir aime dans Persiana :
C'est mon deuxième resto persan préféré, à côté de Behrouz. J'aime le kebab de boeuf et la cervelle de boeuf (enfin c'est la seule chose que je mange en faisant du persan). J'aime bien qu'ils aient des repas combinés. Comme prévu, j'ai commandé le repas avec un kebab de bœuf et une cervelle de bœuf. Délicieux! La nourriture est de bon goût! La seule chose avec Persiana est la taille de la portion. C'est trop petit po... Voir tous les avis.
Her sauces are a bit on the sweet side and the spicy need a kick. biggest bummer is that her room is a little cramped. all the things that are considered, their aromes, which emphasize most, good what they are available for delivery (food panda)
Order the delivery of persiana. loved the taste of chicken pesto pita pizza. beautiful pesto sauce with good chicken bits on a crunchy Pita basis. beef shawarma was not too good, especially because the beef bits were somehow hard and chew.
I only order the potato chips. Addicted to it and wish they served beer as it would be a perfect end to the day. At least the stall next door serves beer and they don't mind that I bring the chips over.
Had the Dajaj meal and Beef Boreks. I thought the Dajaj (Chicken on skewers) tasted just okay, nothing too special. I didn't like the raisins on top of the rice. I loved the Beef Borek though. It was your crispy kind of pita which I haven't tried before.
Ordered Keema and Kebab. I would say it was worth my 190 pesos. Meat was tender. Rice was enough. Nice ambience, too. If you're going to sit outside, you get just a cup of sauce. You can ask for more, but it's a little hard to call someone's attention if they're inside.
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