Krichian's Grill Bistro - Menu complet

Ground lamb and beef mixed with parsley, onion and spices.

Chopped cilantro, scallions, tomatoes, garlic, lemon juice and olive oil.

Tomato, cucumber, onion, parsley and topped with olives, feta cheese and special dressing.

Diced tomato, cucumber, onions, parsley and special dressing.

Lentil and cracked wheat served with tossed salad, hummus and pita.

Lettuce, tomato, cucumber, peppers, mint, onion, parsley, pita chips with sumac dressing.

Kibben nayeh beef with bulgur garnished with parsley, onion and olive oil.

Boiled eggplant blended with tahini, garlic and lemon juice.

Beef, cracked wheat and spices shaped and fried.

Yogurt dip blended with garlic and walnuts.

Marinated and grilled.

Toasted pita filled with seasoned ground beef.

Aged beef, coated with a mixture of fenugreek, garlic and spices.

Filet Mignon, marinated and grilled.

Stuffed grape leaves with rice, onion, olive oil, lemon juice and spices.

Gyro.

Gyro.

Chickpea dip with tahini, lemon juice and garlic.

Layers of crispy filo dough filled with ground walnut drizzled with syrup.

Breast of chicken, marinated and grilled.

Grilled Greek halloumi cheese.

3 falafel over salad, hummus and pita.

1 skewer each of filet Mignon, luleh and chicken.

1 skewer each of filet Mignon and shrimp.

Grilled chicken and white cheese, with lettuce, tomato and garlic sauce.

1 skewer each of luleh and chicken.

Grilled vegetables, cheese, tomato and pickle.

Crispy beef wontons served with garlic yogurt.

Marinated and grilled.

Crushed garbanzo, fava beans, exotic natural spices and deep fried in pure vegetable oil.

Tender beef dumplings in chicken broth topped with homemade yogurt.

Garnished with sauteed diced basturma.

Armenian sausage, cheese, tomato and pickle.

Marinated and grilled chicken thighs.

Filet Mignon, marinated and grilled.

Ground lamb and beef.

3 falafel over salad, hummus, tabbouleh, eggplant, stuffed grape leaves and pita.

Middle eastern cheesecake with ice cream.

Shredded filo dough filled with nuts and topped with light syrup.

Layered filo dough filled with cream and drizzled with syrup.

Marinated and broiled ground lamb and beef.

Armenian pastrami, cheese, tomato and pickle.

Chopped parsley, scallions, diced tomatoes, lemon juice, olive oil, cracked wheat and spices.

Blend of white cheese floded in homemade dough and fried in pure vegetable oil.

Marinated and grilled chicken thighs.

Gyro.

Gyro.

Grilled lamb liver served over onion plaz.

Armenian sausage prepared with ground beef, sauteed with fresh tomato, garlic, herbs and spices.

Jumbo shrimp, seasoned and grilled.