Olympic Restaurant - Menu complet

grilled meats with sweet pepper onion. served with salad

traditional village salad with tomatoes, cucumber, onions, feta cheese, kalamata olives, artichokes, garbanzos and dolmades.

layers of eggplant, zucchini, potato, ground beef and topped with bechamel sauce and cheese.

flaky fillo dough filled with a blend of spinach and feta cheese

homemade garlicky croutons.

prawns sauteed with tomatoes, white wine and garlic.

your choice of gyro meat or chicken breast, marinara sauce, sweet peppers, mozzarella, topped with tzatziki feta cheese. baked on a pita bread

grapevine leaves stuffed with rice, pine nuts and fresh herbs topped with a creamy avgolemono sauce. served with pita

a sampler of spanakopita, moussaka and dolmades.

a grilled chicken breast, garlic, artichoke hearts, oregano and butter sauce

grilled slices of gyros meat served with tzatziki, tomatoes and onions.

delicious greek meatballs served with tzatziki and pita bread.

delicious meatballs with tzatziki, tomato/onion and feta cheese.

your choice of gyro meat or chicken breast, onion, tomato grilled sweet peppers, topped with tzatziki and feta cheese

seasoned and grilled lamb morsels with tzatziki, tomatoes, onions and feta cheese.

traditional greek soup made with chicken, rice and lemon juice.

flaming kassery cheese, served with pita bread.

classic greek cooking. braised in burgundy wine, garlic rosemary.

linguine with meatballs, fresh marinara sauce italian cheese.

tangy white cheese made from sheeps milk, garnished w/ greek olives, served with pita bread.

sauteed squid in olive oil, garlic, dill , white wine and cream.

grilled filet of salmon, served with garlic, dill, tomato, and butter.

large prawns and sea scallops, sauteed in butter, garlic oregano

hommus, grilled vegetables, onions, tzatziki and feta cheese.

a blend of garbanzo beans, sesame paste, olive oil, lemon juice, spices and garlic. served with pita bread and olives.

same as the gyro plate, prepared with freshly grilled chicken breast.

romaine, cucumbers, tomatoes, feta cheese, onions, garbanzos, artichokes, kalamata olives and our own greek dressing.

grilled slices of gyros meat served with tzatziki, onions, tomatoes and feta cheese. pita bread

pan fried tender rings of squid served with lemon and spicy tomato sauce

yogurt dip with cucumbers, garlic, dill, olive oil and pita bread.

a blend of spinach, feta cheese and herbs folded in phillo dough and baked to a golden brown

cooked to perfection, with grilled sweet peppers marinara sauce.