Marwadi - Pokhara

We adored this restaurant, especially for their incredibly delicious naan bread.

I came here twice and ordered a Masala Dosa made with Alu Gobi instead of Masala (because their Masala is not vegan) and after talking back and forth whether it would be possible (both times), it ended up being fantastic. Food comes out quick, staff is nice and they serve the Dosa without the vegetarian chutney which means they clearly understand veganism. Great!

This is an all-vegetarian restaurant that prepares naan in a tandoor oven. They are flexible with adapting their curries - I ordered palak with mushroom and cauliflower instead of paneer. The flavors were delicious, but the dishes were a bit oily.

The food at this restaurant was amazing with many vegan options available. We tried the masala dosa and Alu jeera, both of which were incredibly delicious!

Great selection Indian food, great taste. Waiters are friendly, but might not know much about the dishes one of them thought that paneer is the same as tofu... haha. I explained to him how it is made (basically milk curdled with lemon juice). However, food is excellent. And wifi is good. In the cold winter evenings they have a fire place. Actually both the Marwadi restaurants have signs saying New Marwadi Restaurant .