Paul Wong's Port Allen

The food was fantastic! I ordered the Beef and Broccoli, and it was prepared fresh to order. I can't recommend this place highly enough. The staff was very friendly, too!

We decided to give this restaurant a try since it was the closest one to our hotel. I'm glad we did, as it turned out to be the best Chinese food I've had in a long time—even better than a highly recommended spot in London’s Chinatown. The menu was relatively simple, but the food was well-prepared, served hot, and absolutely delicious. The portions were generous, and the service was attentive and friendly. Overall, it was an excellent value for money.

The gentleman who served us made us feel incredibly welcome and checked in on us throughout our meal; he might have even been the owner. Jazmin, our server, also took excellent care of us and was just as friendly. The trip had been very challenging, and this fantastic meal made a huge difference. The beef and broccoli was some of the best I've ever had. As a very picky eater, I was pleased to find that I liked every dish we ordered. Do yourself a favor—whatever you order, make sure to try the egg rolls and fried rice. They were absolutely delicious!

It was my first time ordering here as I'm new in town. It's the best shrimp fried rice I'd had in a long time. I met the owner as I was walking out, he was a very genuinely nice man. I will surely return!

Order the sweet and sour chicken all it was was cut up chicken tenders that looked like it came out the store was not good at all. Very disappointed.