Antica Pizzeria Del Corso - RAPOLLA

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I have traveled around towns and covered kilometers, but I have not yet found a better panzerotto than the one proposed by Biagio, the owner of the business, who for many years has been able to guarantee consistently excellent quality food at a good price.

Wide availability of pizzas, panzerotti and fried foods, good service. What can I say, good food.

Pretty good pizza, we took some slices of pizza and although the margherita was overcooked it was good, excellent

Optimal Clean and welcoming place Super owners and staff So many products that should all be tasted, one by one, to avoid having culinary regrets Wide choice of pizza, some seasonal, high quality, made with highly digestible dough I recommend the rolled pizza with anchovies, peppers and onion