Marli's At The Pollard - Red Lodge

We have regular amazing experiences here. We live 45min from Red Lodge so we aren’t locals or tourists. The food, desserts and especially drinks are consistently great. The staff’s interaction with us has always been what has made our experiences so unique. Tonight’s combination of bartender Alex, and server Maya are the best we’ve had yet! Please keep it up and we will take every opportunity to return.

Our breakfast was excellent and the service was perfect. Very nice people.Beautiful.

Delicious, made-from-scratch food, super welcoming and classy historical atmosphere, well made drinks, and super engaging and friendly staff! A touch on the pricey side. Perfect for a date night. Or date lunch. Or date drinks. Or date desserts!Best Steak We've Ever Ordered. Perfect crispy fat sear while still nailing the medium rare on the rarer side requested!!You have to try the tiramisu. It's made in house and is so well balanced. ?

Marli's dining room has that super clean but vintage old west charm it shares with its parent hotel, The Pollard. The food is very good and the staff friendly. Prices are high for portions, but it can be worth it to know you're going to have a pleasant meal.

Ate here recently not very impressed. Server was a vegetarian so they couldn't offer any opinions on menu items.Ribeye steaks were very fatty and encircled with a ribbon of mash potatoes, maybe a couple bites.French dip was so-so, Black Canyon remains the best in town.Walleye fillet was marginal, looked more like a perch fillet.