Critiques
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On Sunday for lunch we stopped with some friends in this delightful place with completely new management. We were immediately struck by the warmth of the owners...
Lire plusExcellent Sicilian Piedmontese restaurant. The aubergine parmigiana, caponata and arancino were very good. The cold cuts platter with the wholemeal flour chiacc...
Lire plusThe new management struck me with its friendliness and friendliness tasty dishes and a wide choice of beers and wines although I also let myself be tempted by t...
Lire plusVery nice, informal and comfortable place, with friendly and helpful staff. Typical Piedmontese dishes and also Sicilian ones on request, as they are the owners...
Lire plusSpectacular discovery!!! We tasted the Made in Sud tasting appetizer: arancine, olives, caponata, aubergines parmigiana, crostini with dried tomatoes and primo...
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Lire plusNon c'è niente da aggiungere se non che ho prenotato un tavolo per due persone e mi hanno confermato la prenotazione, ma alla fine il locale era chiuso... Ma do...
Lire plusDue taglieri, un antipasto, una bottiglia di vino ed un calice di vino bianco più tre dolci secondo voi possono costare 140 €? Da scartare per il prezzo esorbit...
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