MorÉa - Roosevelt Gardens

We were a party of 7 and decided to share all of our dishes. Each dish had a distinct and excellent flavor profile. We ordered the lamb chops, cauliflower, beets, crispy salmon, Brussels sprouts, crudo, frito misto and linguini with clams. We all enjoyed every dish bc the preparation and seasoning was spot on. Our server Taylor was friendly, knowledgeable and attentive. The only negative was that the bartender who originally served us was angry, flustered and not suited for this restaurant. He also made a derogatory comment to one of the other patrons. They also need bus staff which could’ve really helped out the waiters and bartenders.

I have been here for both brunch and dinner. Tonight I had the Mushroom Truffle Flatbread with a Ketel One cocktail. The cocktail is part of a Cheers for Ukrain program and all proceeds go to efforts there. It was delicious! The mushroom truffle was fresh and very filling. We had the Cheese cake for dessert and it was made out of Feta Cheese which made it very light and airy but still had a creamy texture. The beach side view and interior decor is amazing. Moréa is perfect place for date night and brunch.

We're middle-aged locals that patronize the A1A bars/restaurants two or three times per week. This was our 1st visit on Saturday night for dinner and it was not busy. The environment is beautiful and spacious. Everyone we engaged with was very welcoming and nice. Areas of fell short: However nice, our server was slow and not attentive. Had to wave him down for water refills, salt/pepper, etc. Quality of food/ingredients is excellent however our salads and hot entrees were totally under seasoned/flat. Like no one tasted anything before it got to our table. Charcuterie Board starter was just plain strange? Ratio of cured meats to cheese was totally off? Cardboard-ish looking flat bread was not appetizing and chewy. Something resembling overly sweat orange jelly with really nothing to put it on? No olives, not marinated veggies, etc. The windows looking out to the ocean are embarrassingly dirty and possibly permanently damage from neglect. We know this space was an empty shell for a long time... In conclusion, would we go back? Yes, but in the daytime for drinks and snacks.

Food was absolutely amazing! Completely exceeded my expectations and the server Rick was fantastic! The restaurant has a very fun vibe, I loved the artwork on the walls and all the blown glass, so beautiful ?. The manager was very nice, and he used to live in Colorado as well! Dessert there was probably the best I've ever had, EVER. Pear purse was absolutely amazing. Looking forward to going back there for more! Oysters were amazing. Better than anywhere I've ever had! Their flat bread was also amazing. Seriously... everything we tried was so damn good! Lol. No joke. Go eat there and ask for Rick!

Awesome experience! Excellent food! Very nice attendance, a perfect dinner! We must come back to experiment other plates in the menu! We ordered the paella and the branzino, that were perfect! More than recommended!