Sixty-four North - S San Diego

Got the huevos divorciados. They were very good! A bit spicy as should be!!!

Today I tried this dining hall at UCSD. I went to the grill section and they served me a burger. The burger was expensive around $7 but I could get something better at McDonalds or In-N-Out for a lesser price. Not a good experience and pricy! Just went in here to try it and for convenience.

This is a late review but I'm honestly a pretty big fan on Sixty-Four North, especially considering that this is a campus dining option. It's got an upscale yet casual ambience aka a convenient date spot for the UCSD kids (especially because it takes dining dollars). There's usually not much of a wait because it is one of the pricier options, but it's nice that calling in a reservation is an option. Service is very professional and pretty great! I basically only ever go here for their Chipotle Shrimp Linguine, which is an incredibly solid pasta dish. By no means was it the absolute best pasta I've ever had but it was just so balanced with the pancetta, shrimp, arugula and tomatoes; the flavoring was just right. It's also cute that they bring out root chips to munch on! For dessert, the server brings out a tray showcasing the options. I've never been a huge meringue gal, but holy skittles their meringue with berries is such a good time. However it's made, it's got more of a pastry/bread texture to it than just straight whipped eggs and sugar, yet it's not too sweet! It was the perfect amount of fragrant, too. I don't know about going out of your way to dine here, but for what it is and the intended audience, I think it was a great move on UCSD HDH's part.

Good as it always is. Never disappoints me a bit. Good service, fair price, nice environment. Glad there's a place like this in our school to enjoy some cuisine.

Pretty good food and service, a little slow in getting seated but overall a good experience