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Contribuer aux commentairesThe food was very good. The only down side that night is that it couldn't serve alcohol. But it was worth it to stay for the food.
This place was okay, the sides tasted better than the entrees. I would recommend the brussel sprouts in the mac and cheese. Otherwise it felt like it was lacking. Could use more barbecue sauce options.
I remember when I went here I was told I had to pay before I eat. I've rarely encountered that and still am unsure whether that is official company policy. Anyways, the food was ok. A local highly recommended it to me when I was visiting St. Louis for the first time. And I highly doubt I will ever visit St. Louis again unless I have to. That place is frozen in time in regards to race relations.
We were so glad to be back! This is our favorite BBQ in STL; it’s just consistently great across all the menu items we’ve tried. The crispy brussel sprouts are amazing, and my husband and I both love the smothered fries with pulled pork! We tend to get their sandwhiches, and love the variety of sauce options, but are partial to the Black Isle/peppery sauce. We will be back, excited to enjoy the drinks when the license goes through!
Really great food. Probably the best BBQ in the city.