Heures d’ouverture
My Hot Pizza - Heures d’ouverture
Actuellement fermé - Ouvre à 11:00
Lundi
11:00-23:00
Mardi
11:00-23:00
Mercredi
11:00-23:00
Jeudi
11:00-23:00
Vendredi
11:00-23:00
Samedi
11:00-23:00
Dimanche
11:00-23:00
Restaurants dans Samarkha ouverts maintenant
Voici d'autres restaurants à Samarkha qui viennent d'ouvrir.
4.4
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4.4
Carte
Ville: Samarkha, Vidyanagari Road, Anand I-, India, Samarkha
"Good thali restaurant, clean dining place, for trying authentic basic Gujarati food, would recommend Gujarati club"
4.1
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4.1
Carte
Ville: Samarkha, NH64, Near Samarkha, Anand, India
"Food: 5 Service: 5 Atmosphere: 5"
4.1
Carte
Réservation
4.1
Carte
Réservation
Ville: Petlād (près de Samarkha), D:Anand, T:petlad Opp To Patel Petrol Pump, Petlad, India, 0286, Petlād
"Every thing is nice nearly last 15 year I use to.."
4.2
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4.2
Carte
Ville: Anand (près de Samarkha), Anand Vidyanagar Rd, Vallabh Vidyanagar, Anand, Gujarat 388001, India
"Nice food Food: 5 Service: 5 Atmosphere: 5"
4.2
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4.2
Carte
Ville: Anand (près de Samarkha), Anand 388001, India
"Food: 5 Service: 5 Atmosphere: 5"
4
Carte
Réservation
4
Carte
Réservation
Ville: Bhumel (près de Samarkha), Nadiad Opp. Rajhans Cinema, Uttarsanda, Gujarat 387370, India, Bhumel
"Food: 5 Service: 5 Atmosphere: 5"
4.7
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4.7
Carte
Ville: Nadiād (près de Samarkha), Nr Ddit College Canal Road, Nadiad I-387001, India, Nadiād
"Quiet place, never a crowd. Service is excellent. Dishes made fresh and so take a while, so plan accordingly. Excellent food and they really care abou..."
4.2
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Réservation
4.2
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Réservation
Ville: Anand (près de Samarkha), NH-8, Chikhodra Crossing, Chikhodra, Gujarat 388320, India, Anand
"Service: Dine in Food: 5 Service: 5 Atmosphere: 5"
4.5
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4.5
Carte
Ville: Anand (près de Samarkha), Purushottam Nagar, Anand, Gujarat 388120, India
"Excellent place to share good time with family "
4
Carte
Réservation
4
Carte
Réservation
Ville: Anand (près de Samarkha), Samarkha Char Rasta | N.h-8, Anand 388001, India
"Ekta Restaurant is on highway to Anand-Vadodara road. I love its food for years. Its reasonable, and still professional within its decorum."