One Market - Menu complet

Spring Vegetable Salad (gf) seasonal vegetables, banyuls vinaigrette

Choice of dessert from our menu

Brisket and Pastrami

-pastrami, sauerkraut, Swiss cheese, Russian dressing, griddled

pastrami, Swiss, cole slaw, Russian dressing

Spring Vegetable Salad (v,gf) asparagus, baby carrots, snap peas, banyuls vinaigrette

whole leaf romaine, parmesan croutons

pimento cheese, lettuce, tomato, b&b pickles, challah bun

Mexican wedding cookie, chantilly cream

vanilla bean ice cream

with harissa aioli

grilled Acme bread, radish

artichokes, fennel, basil, saffron vinaigrette

broccoli rabe, grenobloise vinaigrette , parsley

potato salad, coleslaw, bbq sauce

single or double scoop- flavors: chocolate sorbet, coffee, raspberry sorbet, sour cream, vanilla

slow cooked hen egg, bottarga, lemon vinaigrette

butterscotch sauce, coconut sorbet

house-made rigatoni, fennel, parmesan, micro basil

mashed potatoes, button mushrooms, sautéed spinach, peppercorn sauce

edamame, asian pear, charred scallions, fermented black bean vinaigrette, cilantro

4 pcs- crispy bacon, fresno chile

bacon, tomato, chives, pt. reyes blue cheese dressing

edamame purée, finger limes, shiso, taro chips

slow cooked hen egg, bottarga, lemon vinaigrette

2 per order: apricot/raspberry or chocolate

served with lettuce, tomato

using a time-honored recipe

5 pcs- mashed potatoes, coleslaw

challah bun, lettuce, tomato, special sauce

dungeness crab, orange segments, chive oil

Chef Mark Dommen's take on this classic Jewish comfort food

edamame purée, finger limes, chives, shiso, taro chips

bay leaf-marinade, potato purée, sautéed spinach, peppercorn sauce

served with sour cream and house-made applesauce

topped with pastrami, Swiss cheese, sauerkraut and Russian dressing

topped with chive crème fraiche, salmon caviar, dill

topped with pulled brisket, bbq sauce, pickle, jalapeño, american cheese

sunchoke purée, chanterelles, brussels sprouts, hazelnut-brown butter jus

dandelion persillade , salsify, natural jus

ramp purée, crispy shallots, grilled ramp vinaigrette, cilantro

Steamed Branzino (gf) snow peas, snap peas, pea sprouts, spring garlic emulsion

creamed spinach, mashed potatoes, horseradish cream, popover

morels, english peas, spring garlic pesto

-vanilla bean ice cream