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Contribuer aux commentairesWe went in August 2023. Undoubtedly my rating and my opinion for this place is 10 of 10! Since you enter until you leave is a beautiful experience, the attention of the owners, the food, the environment, the speed with which you are treated and serve the dish. They take the time to explain how each dish you order is prepared, recommend the garrisons that best go with the dish you chose. The atmosphere is quiet, warm. It is a more than recommended gourmet experience. We were welcomed by some Barcelona potatoes (which were exquisite), we asked for entry Pan naan with scramble of mushrooms, of main dish we asked for a rakc of lamb to the coals accompanied by a puré of turmeric and the other dish was an eye of bife to the coals with spicy butter and roasted potatoes, as frutilla to the amazing dishes we asked for, they gave us a Ratatouille to try (since it was in doubt if to order to accompany the lamb). Thank you for the attention you gave us, sincerely I don't get the words to thank everyone's attention and good news, it's definitely a place I'd like to come back someday.
Restaurant muito bom, fomos muito bem served, a perfeita stava and a supermesa também, place aconchegante e o preço também é muito bom. I recommend aos brasileiros.
Very friendly, good prices and exquisite and abundant food. Super recommended!!
Best place to eat in Bariloche. The owners and all the staff are excellent, very good waves, they know a lot and they recommended us some spectacular meals: Tackles with Ratatouille-style vegetables; Rice with roasted vegetables; Lamb cantaloupes; and desserts were also amazing: Cheese and red fruits that is a schist; Champagne pears and almond desserts.
The best restaurant we went to during the 9 days in Barilo. The food with tastes very well thought out, the attention is of a cashier and the atmosphere quite pleasant. I ate trout with vegetables, my boyfriend asked for a bife's eye with black butter. Both dishes had flavors that are not tested anywhere, that distinguishes them. I like places where the dishes are well preserved and here I loved it!! The price/quality ratio is much better than in other Bariloche restaurants
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