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Contribuer aux commentairesWe were leaving SFO and were looking for a quick and easy meal for our flight. With so many food options in the airport, we decided on Amy's because pizza seemed perfect for the journey ahead. Our choices were limited to a cheese pizza or a margherita pizza, with no meat option available. We opted for the margherita. While it tasted decent, we felt that at $20, the pizza was definitely too small for two people to share.
The latte I received was so hot that I could barely hold the cup. This was due to both the drink's temperature and the inadequately thin cup and cup sleeve they provided. The materials were considerably flimsier than what I've experienced at other places. Additionally, they didn't offer Splenda; the only sweetener available was a jar of regular sugar. It seems like they're prioritizing spending on the wrong things—while the water bottle and cup sleeve were branded, I'd much prefer a standard-quality cup sleeve instead. On a positive note, the service was quick, and there were no lines to wait in.
After returning from a business trip in the upper Midwest, I couldn't resist stopping at Amy's! I was pleasantly surprised to see that their menu features meatless burgers—what a refreshing option, especially in an airport! Given that luggage at SFO is notoriously slow, you can easily take 6-7 minutes to enjoy a freshly made sandwich. I took mine to the rooftop of the parking garage while waiting for my Lyft, which also had a bit of a wait. It was nice to eat outside while I waited for my ride. There are plenty of good dining choices in Harvey Milk Plaza, but I have to admit, I’ll definitely return to Amy’s!
Hey Amy’s, can I have my $1.50 for cream cheese back? Didn’t notice it was missing until I was already on my flight.
I had no clue this was a vegan restaurant. It was nice from a health and taste perspective. The vegetable patty breakfast sandwich with spicy sauce was delicious. The iced vanilla latte was refreshing. The ladies were friendly and efficient in the delivery of service. The vibe of the location is that of a little diner with a nice open area of bar style and low-top tables.
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