Tierra Gaucha Parrilla Argentina - Avis

Wonderful restaurant with a nice atmosphere and amazing food. I started with aros de calamari and had lomo with grilled veggies and patacones (green fried plant...

About the best chicken Gorganzola think I've had in years. Too big a portion for one person, so we made my wife's dish to go. Very good staff, and they speak En...

Great steaks, solid sides, and good sangria. Ate here a couple times while in San Jose and enjoyed it both times.

We had a delightful experience here last night! We arrived later on a Monday night (around 830) and were one of the few tables there and still received wonderfu...

We took caprese empanada, entraña with two accompaniments, natural juice and for dessert rice pudding. The meat was good

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