The Madras Cafe - Sand Lake

The Onion Chilly Uthappam paired well with the Sambar and was enjoyable. However, the Papri Chaat made with nacho chips was unexpected and not to everyone's taste - my wife did not like it. The Triple Schezwan dish was the most surprising as the gravy resembled Korean kimchi with a lot of cabbage and oil. The rice and noodles were average, but not how Triple Schezwan is traditionally made. Overall, this inconsistency in dishes led me to give fewer stars in my review.

Everything was soo oily, even the soup. Instead of sour, soup was extremely sweet. No cutlery no napkin..highly disappointed

Dal Tadka was just full of water and oil. 13$ is very expensive and tastes horrible. Kurma was ok but still lacked taste. Overall very horrible taste and Iwouldnt order food from this place nor would recommend. Facing this the second time

The Masala Dosa was delicious, but the Triple Schezwan was overly spicy and lacked flavor. I would not recommend it.

I ordered the vegetable uthappam and it was delicious. The coconut chutney was amazing, but the sambar was not exactly what I was expecting, but still good. One small disappointment was that my order did not come with napkins or utensils. I am staying at a hotel and would have preferred to have those items. Instead, I ended up eating everything with my hands and drinking the remaining sambar straight from the bowl.