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Even if I went today, I want to go again tomorrow! misoya's recommended dish is shinuki udon The udon has a spicy and moderately salty taste The atmosphere ther...
Lire plusMIsoya is a restaurant that mainly specializes in pork cutlet. So I like to eat regular pork cutlet and fish cutlet there. Also, I eat udon and albob. So if you...
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3.9
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3.9
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Ville: Sangju, 2978 Gyeongsang-daero, Nagyang-dong, Sangju-si, Gyeongsangbuk-do, South Korea, Korea, Republic of
"I went to nuuri village gamjatang for dinner, but i had younger brother, so i ordered a mild gamjatang, even children could eat it without the atmosph..."