Macrina Bakery - Seattle

We moved to Seattle mainly because of Macrina. We visit every weekend and enjoy every dish on their menu!

The chicken pot pie is really good . I like to order it once every month. they use coconut milk instead of diary. The Marionberry jam biscuit is a delicious treat. its not a small serving and is not overly sweet. The price seems to have increased however.

Macrina is a Seattle favorite. Fresh, high quality ingredients. Local and delicious .

The food was delicious, but not worth the high price considering the small portion size and ratio of filling to bread.

This restaurant is amazing. Consistently delicious every time. Love it!!!!