Antonio - Ses Salines

Here you can find the best paellas of the island, The staff is nice, Maria, the owner is very kind and efficient.

We were really hungry when we arrived in Colònia Sant Jordi and asked the hotel if any restaurant was open this late in the afternoon. The recommended Antonios wich was right next to the hotel and we were not disappointed. This is a family owned restaurant with very personal feeling. Nice staff and a very big menu. We ordered lots of tapas dishes and the really nice waitress told us it was too much and recommended us to order less. And she was right. The dishes are really big but they are fantastic!! Best tapas I have ever tried and we went back to Antonios two more times during our three day stay, both for lunch and dinner. Some of the fantastic dishes we had: Bread, homemade aioli and green olives from the garden so simple but yet soo good! Fried chipirones with parsley best ever!! Pata negra fantastic!, Mussels in tomato sauce. Ask the staff about wine rekommendations, they have really good local choices. I still dream about those chipirones.

We had Pallea for 3 in fact for 2 would have been enough. Anyhow the offer dogy bags. Mixed Pallea as you wish, of course, you get the olives and aioli with bread charged separately, but this is clearly mentioned on the menue. Due to our Northern orientation we have been early for dinner, and being a bit uncertain about. As we left after the Pallea and some wine we restaurant was pretty packed. I guess this is a good place we could recommend to anybody else.

The paellas are exquisite no matter how much you get from seafood or mixed, black or blind, choose the one you want and sure you will enjoy like us, because we go every year, and by the way the owner and the staff are very friendly. bon profit

Very cozy place, very good service and super food!