O’Joy - Menu complet

Coffee with your milk of choice over ice

Served with warm pitta breads.

Marinated with garlic and parsley.

Coffee with your milk of choice over ice

Shropshire spring water

Shropshire sparkling water

Ask one of the team for today’s flavours

Chunky 3 grain organic bread, home marinated olives and za’atar infused oil.

Served with minty coconut yogurt.

Topped with roasted seeds and drizzled with an orange, ginger, tumeric and olive oil dressing.

Bound with homemade rocket and cashew pesto. Served with garlic bread.

Topped with balsamic peashoots. Served with mixed pickles.

With wilted spinach and garlic fried black rice.

With branston pickle.

With sweet chilli and peashoots.

With freshly sliced red pepper.

Served with sweet potato wedges

Lightly sparkling probiotic green tea infusion

Lightly sparkling probiotic green tea infusion

Sweetened with agave syrup

A cajun spiced bean patty with alioli. Served in a sourdough ciabatta with sweet potato wedges and pickles.

Produced locally in Shropshire. Spinach, apple, lime, cucumber, ginger & kale

Produced locally in Shropshire. Carrot, apple & orange

Produced locally in Shropshire. Beetroor, apple, spinach & lemon

Produced locally in Shropshire. Cucumber, iceberg & romaine lettuce, spinach, lemon, kale & ginger

Shropshire still water

Lightly sparkling probiotic green tea infusion

Served on 3 grain organic flour toast

With homemade alioli.