Momiji Sushi Grill - Menu complet

a classic roll, beef teriyaki, gyoza, seaweed salad and orange slices

4pcs sushi, chicken teriyaki, seaweed salad, shrimp and vegetable tempura and orange slices

18pcs sashimi, 1 pc spicy tuna sashimi (chef choice, best of the day)

8pcs sushi nigiri (chef choice) and california roll

5pcs sushi nigiri with a california roll

4pcs sushi nigiri, 9pcs sashimi and a tuna roll

spicy tuna and green tobiko

noodle soup with shrimp tempura, fish cake, chicken, vegetables and egg

broiled eel glazed with eel sauce, over sushi rice with oshinko and 9 pcs yamagobo

fresh slices of tuna over spicy tuna and rice

tuna, salmon, fluke, and avocado wrapped around a california roll

smoked eel and cucumber on the inside with a thin avocado slices on the outside and fish roe on top

crabsticks, ripe mango, cucumber, bamboo shoots tossed in a japanese mayonnaise

thin yellowtail and jalapeno served with special sauce

octopus, cucumber, serrved with ponzu and spicy radish

spicy tuna wrapped by thin strips of avocado, served with ponzu sauce

thin tuna and cucumber served with dynomi mayonnaise

7 pieces of sashimi

spicy tuna, wab salmon, chunk yellowtail in the middle with avocado, served with chef's special sauce

4 pieces of sushi over rice

tuna, salmon, white tuna, cucumber, avocado and scallions wrapped in seaweed

13 pcs sashimi (chef's choice) over seasoned rice

octopus, salmon, white tuna, crabstick, cucumber served with ponzu sauce

smoked eel with cream cheese wrapped by avocado, spicy octopus and spicy tuna

salmon tempura with spicy mayo and eel sauce surrounded by fresh salmon

lobster, shrimp and scallops

smoked eel, cream cheese, squid salad and fish roe with a light batter fried outside served with eel sauce

7pcs salmon sushi nigiri

thin salmon and cucumber served with dynomi mayonnaise

8oz broiled ny steak with teriyaki sauce

layers of spicy tuna, salmon, yellowtail, crunch, rice in sandwich form with tobiko on the outside

shrimp tempura, spicy tuna crunch, avocado wrapped by soybean paper served with chef's special sauce

seared tuna and asparagus tempura wrapped by tuna, salmon, yellowtail, smoked eel. served with eel sauce, spicy mayonnaise and wasabi mayonnaise

california, salmon, and christmas roll

smoked eel and avocado on the inside with spicy yellowtail crunch and red tobiko on the outside served with spicy mayonnaise and an eel sauce

thin fluke, cucumber, spicy radish, served with ponzu sauce

tuna, white tuna, and steamed lobster served with soybean paper

tuna, salmon, yellowtail, and white tuna wrapped by fresh white seaweed, smoked eel and avocado

lightly battered fried shrimp(4 pcs) and vegetables(4 pcs)

spicy salmon crunch inside, topped with tuna and white tuna and served with a sweet miso sauce

noodles served with shrimp tempura, 3pcs

9pcs tuna sashimi

smoked eel and avocado on top of a spicy tuna crunch served with eel sauce

12 pcs sushi nigiri (chef's choice) and dragon roll, california roll, tuna and two spicy tuna rolls

36 pcs sashimi, 2 pcs ikura sashimi, 2 pcs tobiko sashimi, 2 pcs spicy tuna sashimi

dragon, rainbow, and dynamite roll

5pcs sushi nigiri and 11 pcs sashimi with tuna roll

shrimp tempura rolls topped with crabmeat

spicy tuna, yellowtail tuna, salmon, white tuna with a light batter fried outside served with sauce (10 pcs)

8oz broiled white meat chicken with teriyaki sauce

sauteed buckwheat noodles with chicken and vegetables

13pcs raw fish and spicy tuna sashimi